Ice coffee

On a hot summer afternoon coffee is often not the first thing you think of. But if you really need a little caffeine, then there is off course always still ice coffee. The name says it all: cold coffee!

Caffè freddo

Caffè freddo is nice on hot summer days because it is served cold. You make a caffè freddo by cooling an espresso shot through mixing it with ice in, for example, a (cocktail) shaker. After filtering the whole you serve your drink in a martini glass. On a good caffè freddo layes a thin layer of crema. Officially you wait drinking it until the end of dinner.

Caffè latte freddo

Caffè latte is equal to a normal caffè freddo, but served with extra milk. Actually it is an ice cold caffè latte.

Preparing ice coffee

This is how to make a good ice coffee:

Click on the link to read more about coffee machines.